Friday, April 9, 2010

SALAI LUMEK BERLADA

Bahan-bahan

10 ekor Ikan Lumek Salai
5 biji bawang merah [ dikisar ]
1 labu bawang besar [ di mayang halus ]
10 tangkai cili kering [ dikisar menjadi pes ]
1 sm halia, 1 sm lengkuas, 1 batang serai [ dikisar ]
Sedikit asam jawa
5 sudu santan segera
2 sm belacan
Gula & garam secukup rasa

Cara-cara

1. Potong ikan lumek salai menjadi kepingan
2. Goreng hingga garing. Angkat dan ketepikan.
3. Tumiskan bahan kisar hingga layu.
4. Masukkan pes cili.
5. Apabila terbit minyak, masukkan air asam jawa, belacan,santan, gula & garam.
6. Apabila sebati, masukkan ikan lumek dan bawang besar yang dipotong bulat.
7. Goreng seketika dan angkat.

1 comment:

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